CARNI-CON AWARDS

2026

Honoring the Voices, Stories & Contributions Moving the Carnivore Movement Forward

Sunday, September 20, 2026 - 5:20 PM EDT

Featuring the Carni-Con Awards Host, Dave Mac

The Carni-Con Awards celebrate remarkable people, powerful stories and meaningful contributions throughout

the carnivore community. Some honors are selected by Carni-Con participants, while others recognize

individuals whose work, leadership and impact deserve a special spotlight.

Participant-Select Awards

Chosen by the Carni-Con Community.

Spirit of Carni-Con

Award

Recognizes a participant who brings outstanding energy, positivity, encouragement, community spirit to the Carni-Con experience.

Lisa Pickart

Why She Was Chosen

Lisa began each event day with helping participants get moving and she kept the great energy going throughout the entire event. You could find her in the coaches lounge, cheering on other presenters, and stepping in wherever a need arose.

Most Encouraging Voice Award

Recognizes someone known for steady encouragement, kindness, hope, and helpfulness within the carnivore community.

Dr. Jocelyn Foran

Why She Was Chosen

Dr. Jocelyn Foran consistently brings hope to conversations about health. She makes complex ideas understandable, reminds people that change is possible and educates while encouraging people to ask questions, learn, and take an active role in their own health.

People's Choice Creator Award

Recognizes a creator, educator, or public voice that participants feel has been especially helpful, engaging, or impactful.

Charlene Andersen

Why She Was Chosen

Charlene was chosen because of the authenticity of her voice. Her willingness to speak openly about both the challenges and the victories of her journey has connected deeply with people and made her a trusted, relatable voice in the community.

Spotlight Awards

Recognizing remarkable contributions, achievements and voices within the carnivore community.

Real-Life Carnivore

Award

Recognizes someone who helps make carnivore practical, approachable, and doable in everyday life.

Laura Spath

Why She Was Chosen

Laura has become one of the most relatable practical voices in the carnivore space. Through recipes, meal ideas, food prep, and simple advice, she helps make carnivore feel manageable in everyday life.

Rising Voice

Award

Recognizes an emerging voice making a meaningful contribution to the carnivore space through fresh perspective, courage, and clarity.

Edward Goeke

Why He Was Chosen

Edward combines personal experience with a deep interest in research, nutrition, chronic illness, and critical thinking. He is willing to question assumptions, dig into the evidence, and speak openly about what he finds.

Courageous Conversations Award

Recognizes someone willing to address difficult or uncomfortable topics with clarity, conviction, and grace.

Judy Cho

Why She Was Chosen

Judy has tackled chronic illness, food sensitivity, mental health, trauma, misinformation, and many of the complexities that don't fit neatly into a sound bite. Through her work, she has never been afraid to go beyond the easy.

Community

Builder Award

Recognizes someone who creates belonging, connection, support, and momentum within the carnivore community.

Bella Ma

Why She Was Chosen

Bella's energy and enthusiasm has helped bring people together and make carnivore feel more social, welcoming, and fun. The Steak and Butter Gang community helps people keep on the carnivore path.

Impact Through

Media Award

Recognizes someone who uses media to document, elevate, and share the stories, ideas, and human impact of the carnivore movement.

Kerry Mann

Why He Was Chosen

Kerry has put real people and real stories at the center of the carnivore conversation through HomesteadHow and the Healing Humanity documentary project. His work has helped show the people, families, struggles, and successes behind this movement.

Champion of

Carni-Con


Melissa Petersen

Why He Was Chosen

Melissa has gone above and beyond to care for the online presence of all of the Carni-Con presenters and exhibitors. She selflessly ensured that as many people as possible knew about Carni-Con with her social media posts and her podcast. She also kept the flames high and the fire going strong in the Campfire Community.

Signature Awards

Carni-Con's highest honors, recognizing exceptional leadership, influence, service and lasting impact.

Metabolic Health Impact

Award

Recognizes someone whose work has helped advance the conversation around nutrition, metabolism, health, and human flourishing through a carnivore, keto, or animal-based lens.

Dr. Robert Kiltz

Why He Was Chosen

Dr. Kiltz has had a major impact across fertility, metabolic health, and keto-carnivore nutrition.

As the founder of CNY Fertility, he’s also brought the carnivore conversation into an area where many people might not expect it — reproductive health.

His work has encouraged people to look beyond weight loss and think differently about the connection between food and health.

Clinical Courage

Award

Recognizes a doctor, clinician, researcher, or practitioner willing to challenge conventional thinking with integrity in pursuit of better health outcomes.

Professor Tim Noakes

Why He Was Chosen

Professor Noakes has spent years challenging conventional nutrition advice and advocating for low-carbohydrate nutrition and metabolic health.

In doing so, he faced years of public scrutiny, professional pressure, and formal proceedings — but he continued to stand behind his work.

Through his research, writing, The Noakes Foundation, and Nutrition Network, he’s helped people around the world question long-held assumptions about nutrition.

Lifetime Contribution

Award

Recognizes long-term work that has helped build, strengthen, or legitimize the carnivore space over time.

Dr. Shawn Baker

Why He Was Chosen

Dr. Baker has been one of the most recognizable advocates for carnivore and has played a major role in bringing it into the public conversation.

As an orthopedic surgeon, athlete, author of The Carnivore Diet, and co founder of Revero, his work has introduced countless people to this way of eating.

For many people, their first encounter with carnivore came through Dr. Baker.

Beginner’s Champion

Award

Recognizes a doctor, clinician, researcher, or practitioner willing to challenge conventional thinking with integrity in pursuit of better health outcomes.

Dr. Ken Berry

Why He Was Chosen

Dr. Berry has a gift for making low-carb and carnivore easy to understand.

Through his videos, books, and his message around the Proper Human Diet, he’s helped countless people understand what to eat, what to stop fearing, and most importantly, how to get started.

Because of Dr. Berry's work, countless people have discovered the carnivore lifestyle and realized it is something they can try.

Excellence in Carnivore Education Award

Recognizes someone who explains carnivore clearly,

consistently, responsibly, and accessibly while helping people understand the deeper “why” behind the message.

Dr. Anthony Chaffee

Why He Was Chosen

Dr. Chaffee has become one of the leading educational voices in the carnivore space.

Through The Plant Free MD podcast, lectures, interviews, and long-form discussions, he’s helped people understand not just what carnivore is, but the reasoning and science behind it.

He’s also always willing to explain, debate, and answer the difficult questions.

Outstanding Service

Award

Recognizes someone who contributes consistently, generously, and meaningfully to the carnivore space, including work that strengthens the community behind the scenes.

Scott Everson

Why He Was Chosen

Scott has played an important role in bringing the carnivore community together in the real world.

As an entrepreneur, event producer, and creator of Meatstock, he’s created opportunities for people to meet, connect, and build relationships beyond social media.

He’s also brought his own health journey and business experience into projects like SALTR.

Special Recognition Award

VOICES OF THE MOVEMENT


Dave Mac

Why He Was Chosen

Dave Mac receives the Voices of the Movement Award for creating an extraordinary living record of the carnivore community.

Through No Carb Life and more than 2,030 interviews, Dave has given thousands of people the opportunity to tell their stories—their struggles, discoveries, setbacks, and successes—in their own voices.

By consistently turning the microphone toward everyday people, he has preserved and amplified a body of lived experience that might otherwise never have been heard. Few people have done more to document the voices behind this movement.

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